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Tara gum Art no.: KL-382-21

Tara gum, Caesalpinia Spinosa Gum

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  • Tara gum

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INCI: Caesalpinia Spinosa Gum

CAS#: 39300-88-4

EC#: 254-409-6

Country of origin: peru


Tara gum is a white-beige powder that is obtained by grinding the endosperm of the seeds of Caesalpinia spinosa.

It is a galactomannan with the ratio of 3 mannose to 1 galactose units. This is a nonionic gum and is hence compatible with all other gums, surfactants and preservatives.

It is stable from a pH of 3,5 and can tolerate temperatures above 100 C. It has a good salt tolerance.

Tara gum is widely used in food and beverages. In cosmetics, it has a nice flow and no soapiness (compared to xanthan). Tara needs heating for full hydration.In cold water, it hydrates up to 70%.

It builds a gel with xanthan and has a synergetic viscosity increase with most other natural gums.

Read this blog post for more information about natural gums.


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27,99 € * 0.5 l | 55,98 €/l

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16,90 € * 1 l | 16,90 €/l

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28,99 € * 0.25 l | 115,96 €/l

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43,90 € * 0.25 kg | 175,60 €/kg

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* incl. tax, plus shipping