What are gums and why we use them in cosmetic formulations?
What is hydration and what is dispersion?
Which gums need heat and time for hydration?
Which gums build a gel or have a yield stress?
Which gums work synergetic together? Which gums we can blend together?
Which gums are cationic, anionic or neutral?
What does mesh mean and what is its impact on gum dispersion?
These are questions that are answered in this ebooklet to make your life in the lab much easier when you work with natural gums and hydrocolloids
This is a digital flip book. You will have access to the flip book only online (not downloadable). Non refundable after you have received the log-in data